Opportunities for using public procurement to advance healthy food choices in Africa
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Opportunities for using public procurement to advance healthy food choices in Africa
By Charles Dhewa Decolonizing public procurement by governments and development organizations will improve consumer access to diverse and healthy diets while also increasing the incomes of smallholder farmers. In countries like Zimbabwe, government institutions like colleges, schools, and hospitals cannot buy food directly from farmers. These formal institutions have to buy food through companies registered…