Gastronomy heritage promotes a healthy and sustainable society: Tourism Minister
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Gastronomy heritage promotes a healthy and sustainable society: Tourism Minister
Cookout Competitions introduced by First Lady Auxillia Mnangagwa are in line with the President’s vision of making Zimbabwe an empowered upper-middle-income economy by 2030 so gastronomy heritage is a powerful enabler of a healthy and sustainable society, Hon Barbra Rwodzi, the Minister of Tourism and Hospitality Industry has said. Hon Rwodzi made the remarks during…