African mass food markets – honing expertise in decolonizing entrepreneurship
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African mass food markets – honing expertise in decolonizing entrepreneurship
n response to persistent criticism for producing job seekers, not entrepreneurs, several African governments have been setting up centers of innovation and entrepreneurship at universities. While this is a noble cause, it has given the impression that entrepreneurship is something that can be taught in universities. On the contrary, the level of entrepreneurship happening in…